Starch & Derivatives
Wheat Gluten
SourceChina
Vital wheat gluten is a natural protein derived from wheat by removing most of the starch from wheat flour. It has viscoelastic properties that improve texture, elasticity, and volume in food products.
Starch & Derivatives
Vital wheat gluten is a natural protein derived from wheat by removing most of the starch from wheat flour. It has viscoelastic properties that improve texture, elasticity, and volume in food products.
