Hydrocolloid
Carrageenan
SourceDenmark
Brand
GENU® Carrageenan: Achieve precise gelling, superior suspension, and tailored texture in your dairy, meat, confectionery, desserts, and plant-based beverages.
Hydrocolloid
GENU® Carrageenan: Achieve precise gelling, superior suspension, and tailored texture in your dairy, meat, confectionery, desserts, and plant-based beverages.
