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Hydrocolloid
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Hydrocolloid
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12
Guar Gum
Carrageenan
Citrus Fiber
Carboxymethyl Cellulose (CMC)
Gelatin
Gellan Gum
Konjac
Microparticulated Whey Protein Concentrate
Pectin
Xanthan Gum
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Application
Alternative Proteins
Bakery
Batter Mix
Beverage and Dairy
Condiment and Seasoning
Confectionery and Snack
Meat, Poultry, and Fishery
Noodles
Supplement
Function
Emulsifier
Gelling Agent
Stabilizer
Suspending Agent
Thickener
